WebThis is the simplest butternut squash soup you’ll ever make, but it’s no less delicious for it. Servings: 6-8 Cook Time: 35 Minutes Total Time: 50 Minutes Ingredients 2 20-ounce packages (2½ pounds) pre-cut … WebFeb 16, 2024 · 1 dash ground nutmeg 1 dash ground cloves 1 dash ground cinnamon Directions Combine squash, onions, and butter in a large microwave-safe bowl. Cover and microwave on high for 4 minutes; peel squash. Stir in broth and cook on high until squash is tender, about 20 to 25 minutes.

Spur Style Butternut Mash - South African Food

WebJun 3, 2010 · 1. In a large microwave safe dish combine the butternut, onions and butter. Cover and microwave on high for 4 minutes 2. Stir in the vegetable stock and cook on high for a further 20 to 25 minutes, or until the butternut is tender 3. Puree this mixture in a blender or food processor 4. Add the cream and salt & pepper 5. WebMay 20, 2013 · Butternut and rosemary soup – The earthiness of the rosemary adds a fragrant and soothing quality. John Smit’s butternut soup – Yes, from the Bok captain … fnf seox

South African-Inspired Butternut Soup - Allrecipes

WebJun 12, 2024 · 1 kg peeled and chopped butternut 1 tablespoon sugar 1 teaspoon salt 1 teaspoon mild curry powder 2 tablespoons flour 1 cup of milk black pepper 100 ml cream … WebIngredients: 210g finely chopped onion 200g finely chopped celery 2,5kg cubed butternut 5g nutmeg, ground 5g ginger, ground 10g curry powder 5g peri peri 5g turmeric 10g … WebPlace a large casserole pot over medium heat and drizzle in your oil. 2. Add the onion and garlic. Cook and stir for about 6 minutes, until softened but not browned. 3. Cut the butternut into chunks and add it to the pot with the stock and honey. 4. Bring it to a simmer and cook until the butternut is tender, this will take about 15 to 20 ... fnf servante inflation